I bought some great farm eggs with yolks that were almost orange they were so dark. I knew they would make the most amazing lemon curd, so I whipped up a bottle…
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When Life hands you lemons, I say have a Gin and Tonic. But when life hands you a lemon tree groaning with lemons, I say get creative with them. Once again…
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I was recently out for a meal with my friend Bev at a local tapas bar and they served a delicious nougat dessert which got me thinking about the hundreds of batches…
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There is life beyond fruit salad for some of the delicious tropical fruits available at the moment. Papaya with its blush-pink colour, gives a subtle flavour of the tropics to these tartlets.…
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Despite the enormous gratification biting into a simple slice of watermelon can bring, there is another ingredient that complements watermelon, and that is feta. The salty creaminess of a really good feta turns…
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I have been feeling really blue lately, and with our nation in a state of shock over the fall from grace of one of our inspirational sporting heroes, it has added to…
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Our weather is unbelievably hot at the moment, and being in the kitchen is not ideal. So my favourite tropical fruit salad seemed the perfect thing to make for this weather. There’s…
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As the year draws to an end, I am so grateful to those of you who have supported me and followed my progress with Shades of Cinnamon. Six months into my blogging,…
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I am so happy to introduce my first guest, Nutrition Coach, Marilina Lewis. Make sure to read all about Marilina in her Bio at the end of her post Hi All…… When…
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Try this simple but stylish recipe to enjoy as a casual finger supper. Its a winning combination of warm gooey cheese, toasted nuts and rosemary enfused honey with the sweet taste of…