There is nothing sweeter than a New Year, filled with hope and wonderful new ideas. After a month away from blogging, baking and food shoots, I am excited at the prospect of sharing…
cake
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There are so many ways to decorate a cake for Christmas without having to spend hours on making fancy icing decorations. Here are two that I made using Christmas decorations that I had…
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Fruity, light and and spicy – this year’s delicious light Christmas Cake. Made in a tray, it is perfect for a “quick night before, forgot to make a Christmas Cake”, kind of cake. Heavy…
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Whilst tidying my baking cupboard where I keep my stash of baking pans, I came across my beloved Bundt tins and trays. And when I mean stash, I am not exaggerating. One of my crazy…
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When I tell you this Christmas cake is simple to make, I mean super duper simple. It takes minutes to put together, doesn’t need to be made in advance or soaked in brandy, and is deliciously soft and moist. You can…
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When I tell you this deliciously rich, no bake Chocolate nut and raspberry fridge cake is the ultimate treat, and super easy to make, I really mean it. Plus as an added bonus it…
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60 small sugar paste flowers on a towering layer cake can only mean one thing – this is a special occasion. This birthday cake was made for a very special friend who I have known…
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Bluebery and Pecan Crumble Cake is a tender, fine textured cake, topped with a blueberry layer and a sweet nutty crumble flavored with a subtle hint of cinnamon. This recipe can be adapted…
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I am loving simple loaf cakes at the moment, have been making them morning, noon and night, and feeding everyone who is willing to taste. There’s a limit to how much I…
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Today is Valentine’s Day and although I didn’t get Red Roses and breakfast in bed from my husband, we are going to the stunning Antique Cafe at Churchill House with good friends…