The festive season is the perfect opportunity for spending time with family and enjoying good food together. Finding new takes on delicious Christmas dishes can be quite a challenge, but with Canderel…
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Dessert
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We had booked a quiet weekend away at Big Bear Lake, a few hours away from Brendon and Kelly’s home. Paxton was a few months old and we thought a cottage on the lake…
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I love pulling out my recipe books and browsing through old family recipes. I was reminded recently by a friend of this Chocolate Orange cheesecake recipe that I had made time and…
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Eclairs, also known as profiteroles, paris-brest, and cream puffs are made with Choux Pastry which is very easy to make. If you follow my recipe, your choux pastry will never be a flop. Eclairs…
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I was recently out for a meal with my friend Bev at a local tapas bar and they served a delicious nougat dessert which got me thinking about the hundreds of batches…
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Traditional Victorian Sponge cake with Raspberries makes a great tea time treat.…
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If you haven’t already tried an Angel Food Cake, then you are missing out on something really great. Its named for its airy lightness that was said to be the “food of…
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Our weather is unbelievably hot at the moment, and being in the kitchen is not ideal. So my favourite tropical fruit salad seemed the perfect thing to make for this weather. There’s…
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As the year draws to an end, I am so grateful to those of you who have supported me and followed my progress with Shades of Cinnamon. Six months into my blogging,…
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I don’t make cake pops for the simple reason that I don’t have to. Why would any one in their right mind make them when they live in the same town as…