In South Africa and America we call them chips, but elsewhere they seem to be known as crisps. Whatever you call them, these delicious chips are fun to make but don’t restrict…
Browsing Category
Vegetarian
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Pumpkin and Garlic Hummus and Pumpkin Spiced Hummus by Kelly Thomas – Nutritionist (CNC) Herbalist (CCMH) and Aromatherapist (CCMA). We visited our first pumpkin patch this week and it was delightful. Orange…
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This soup is rich with the flavour of roasted carrots, onions, ginger and garlic. Add a squeeze of lemon and a dash of honey and its a health remedy in the making.…
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If there is one thing I have learned from my many trips to Italy, its that to make the perfect pesto you need great fresh ingredients. Traditional Italian pesto is made from…
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I am having a bit of a mushroom fix at the moment. I recently spent some time on a friends game farm, and making sure to keep near the house so that…
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I love this crunchy, cabbage salad. Its healthy, colorful, crunchy, sweet, salty and tangy all in one mouthful. My friends and I have been making it forever, and it always gets the…
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Patrick Holford is Britain’s leading nutrition expert, and author of over thirty books on diet, health and nutrition. His 9 Day Liver Detox, contains delicious recipes, which are nutritious and have become part…
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Homemade trail mix – its a tasty and nutritious treat when you’re on the go. For me, its for birdwatching, viewing wild animals, or hiking through the Zululand bushveld. But whether u are…
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Legend has it that the first French Onion Soup soupe à l’oignon à la lyonnaise, was made by King Louix XV. He was looking for a late night snack to eat, but…
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I am thrilled to have been chosen by Pick and Pay Stores as one of South Africa’s top 50 Food Bloggers, to take part in their FRESHLY BLOGGED food challenge. Every…