Looking for something different for lunch or breakfast. These vegetable fritters are the perfect solution. Today I have paired them with avocado, cream cheese and smoked salmon, but there are so many other…
savory
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A little savoury to tantalise your tastebuds today. This is my take on a traditional Indian Dhal, with Cape Malay and Thai influences. The Coconut cream gives a subtle hint of sweetness…
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The festive season is the perfect opportunity for spending time with family and enjoying good food together. Finding new takes on delicious Christmas dishes can be quite a challenge, but with Canderel…
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Make your own flavoured salt with just a few ingredients. It looks great on the table and tastes even better. There is no need to buy expensive fancy salts available in…
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Having a little fun with food and art. The lines and textures of my favorite wooden African carving which hangs on the wall in my kitchen, reminded me of small bite…
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The weather is colder and this makes it a perfect time for a Winter warming pot pie , rich in flavours and goodness. Using inexpensive cuts of meat and vegetables this recipe…
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I am thrilled to have been chosen by Pick and Pay Stores as one of South Africa’s top 50 Food Bloggers, to take part in their FRESHLY BLOGGED food challenge. Every…
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Africa is home to a multitude of different ethnic groups and cultures, and this diversity is reflected in the many culinary traditions, in their preparation, and the cooking of food. These Bobotie…