Eclairs, also known as profiteroles, paris-brest, and cream puffs are made with Choux Pastry which is very easy to make. If you follow my recipe, your choux pastry will never be a flop. Eclairs…
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Eclairs, also known as profiteroles, paris-brest, and cream puffs are made with Choux Pastry which is very easy to make. If you follow my recipe, your choux pastry will never be a flop. Eclairs…