Cinnamon Swirl Loaf is a quick, easy bake, and you have to make it. A plain Jane you may think, but this simple yet tasty Madeira style cake with its added sugary cinnamon…
Baking
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Lemon and Basil Tart made the true french way with Pate Sucree and Lemon Cream. Its been two years since I had my first Tarte Citron at Jacques Genin in Paris. It…
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Ruby Grapefruit and Ginger Curd is a fantastic alternative to Lemon Curd. Its super quick and simple to make . There is always a bottle of Lemon Curd on the shelf in my…
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Recently I was invited for tea, and there in all its glory was the most beautiful Bee Sting Cake. Its been a long time since I have seen a Bee Sting Cake,…
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I have never made a wedding cake before so when Michelle asked me to make the cake for her special day, I was terrified, to say the least. I said there was…
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These are best ever strawberry cupcakes and buttercream . I made these for Michelle’s kitchen tea and I honestly think these are the nicest cupcakes I have ever tasted. They are soft…
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I just love these tiny little Caprese salad Phyllo tartlets. They are just a mouthful, and are the perfect size canape for cocktail parties. Try and make them as small as…
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After watching “The Great British Bake Off” I was desperate to make Paul Hollywood’s Chocolate Marshmallow teacakes. They reminded me so much of the ones we used to eat when I was…
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Whether you like them as crisp shells or sticky on the inside, meringues are easy to prepare and extremely versatile. They are delicious as individual desserts covered in chocolate and nuts, or…
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The streusel topping combination of pears, walnuts, cinnamon, ginger and oats makes this coffee cake spectacular. Its piled high with topping which makes it crunchy,sweet, and fruity all in one mouthful.…










